About Lot G

Located in the Cannery District on Bozeman’s North Side, Lot G Café lives by its motto, Good Food For All. Lot G is a bright, greenery filled café serving both healthy and healthy-ish bowls, salads and sandwiches to suit any palate or diet.

About Us

Lot G Cafe is locally owned and operated by Serena Rundberg and Nick Garbiel, owners of Feed Cafe, the Daily Coffee & Eatery and Steep Mountain Tea. All of our businesses share the same goals of nourishing our community with delicious food made from scratch with ingredients sourced locally and regionally wherever possible, partnering with local non-profits to support everyone in the Gallatin Valley and creating the best possible customer experience.

We are a certified Green Restaurant

We have received Level II certification from the Green Restaurant Association! We prioritize working with sustainable business partners utilizing the best practices themselves. We use environmentally responsible disposables that are 100% compostable. All of our excess food waste and all post-consumer trash gets composted. In the past three years we diverted more than 15,000 gallons of food waste from the landfill with the help of local composters Happy Trashcan.

We also work with local and regional farms to purchase as much as we can locally and seasonally. Our menu is full of plant-forward ingredients and humanely raised meats.

Want to join our team?

To apply to work at Lot G Cafe or at one of our sister businesses please email a cover letter and resume to hey@lotgcafe.com.

Looking for a donation?

To request a donation to your non-profit or fundraiser, please email hey@lotgcafe.com.