Please note that quantities are sometimes limited and specials may vary from what is listed.
Coconut Fried Shrimp
Six Coconut breaded and fried Black Tiger Shrimps with Pineapple Mango Salsa served with Cilantro-Lime vinaigrette dressed greens and plantain chips 13.5
Herby Vegetable Frittata
A two-egg frittata with spinach, roasted tomatoes and zucchini, topped with whipped garlic herb chevre, served with a side of citrus baby kale 10.5